7.28.2013

Pasta Salad with Watermelon and Feta

Pasta Salad with Watermelon and Feta

Cucumber and water melon make this salad very refreshing.


Pasta Salad with Watermelon and Feta

Adapted from Deli 1/2013

Ingredients:

250 g pasta
1 red onion, diced
1 slice water melon, about 1 inch thick, peeled and diced
1/2 cucumber, quartered, deseeded and sliced
200 g feta cheese, diced

4 Tbsp olive oil
2 Tbsp vinegar
1 tsp mustard
dash of salt
black pepper to taste

Method:

Cook the pasta until they are slightly underdone to al dente. Drain and mix with the onion, cucumber, water melon and feta. Whisk together the remaining ingredients, pour over the pasta mixture, mix well and let stand for half an hour.

No comments: